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November 19, 2024

NAIT Men’s Ooks volleyball rebuilds after championship season

The men’s volleyball team is off to a decent start after winning the CCAA championship last year. Currently the team sits at a respectable 3-3 record to kick off the season. It looks like this season will be more of a rebuild for the Ooks as they struggle to find their identity as a team. […]

November 13, 2024

Q&A: Edmonton news assistant on balancing personal and professional social media content

NAIT Radio and Television graduate Shelby Clarke is a news and editorial assistant at CTV Edmonton. Over the years, she has learned to manage her online presence effectively, blending her personal interests with the demands of modern journalism. Through an insightful approach, she explores the challenges and advantages these digital platforms offer by drawing from […]

November 13, 2024

Q & A: Edmonton’s CityNews journalist opens up about using social media

Journalists increasingly rely on social media to gather information, engage with audiences and promote their work. Edmonton’s CityNews journalist, Sean Amato, who has been in the industry for over 14 years, is one of the many who consistently contributes and engages with his audience through social media. Amato opens up about how social media has […]

October 28, 2024

Flying for life: Allan Baldwin, Chief Pilot of STARS Ambulance, shares his journey

Allan Baldwin, the chief pilot for STARS (Shock Trauma Air Rescue Service), has dedicated his career to providing life saving medical transport in critical situations for over 30 years. The role not only demands technical expertise but also requires immense mental resilience. Allan shares his insight into the significance of STARS, its impact on mental […]

October 17, 2024

Baked Camembert recipe

As the leaves begin to fall and the air turns crisp, nothing is more comforting than a warm snack. Whether hosting friends or just enjoying a quiet night at home, this quick and easy recipe will give you some extra comfort this fall. What you’ll need For this recipe, you need only brown sugar, rosemary, […]

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